![]() ![]() 18th century advances in sugar technology made hard sugar concoctions possible. Modern lemon drops, like most hard candies we know today, descend from ancient medicinal lozenges. The term "lemon drop" is also occasionally applied to lemon-flavored throat lozenges, and an alcoholic drink consisting of lemon juice, vodka and sugar.Ī forerunner of the lemon drop is the Salem Gibraltar, and created in 1806. Lemon drops originated in England, where confectioners learned that adding acid such as lemon juice to the boiled sugar mixture prevented sugar from crystallizing. The candy is then rolled into long ropes, cut into small pieces and rolled in sugar. As the mixture cools, lemon flavor is added. ![]() Lemon drops are made by boiling sugar, water and cream of tartar until it reaches the hard crack stage. They can be sweet or have a more sour flavor. This cocktail was a simple, fun experiment and in the end I learned to enjoy something I have been fascinated with for so long.A lemon drop is a sugar coated, lemon-flavored candy that is typically colored yellow and often shaped like a lemon. Since revisiting sake, I’ve learned a couple of things: (1) I like sake chilled rather than warm, and (2) adding citrus to complement the fragrant floral flavors enhances sake’s appeal to me. Vodka, lemon juice, and a splash of simple syrup make for a simply delicious vodka shot recipe. ![]() Like wine, sake comes in many distinct flavors, most on the lighter side. Drop a couple of these lemon drop shots at your next party. Sake is typically about 40 proof, making it about half as potent as spirits like whiskey or vodka, but approximately twice as potent as many wines. In this process, starch gets converted into sugars which ferment and create. Sake is produced by a brewing process more similar to beer than wine. Sake, or Japanese rice wine, is an alcoholic beverage made by fermenting rice that has been “ polished” to remove the bran. Drop dough by rounded teaspoons 2 inches apart onto ungreased cookie sheets. A sweet lemon flavored hard candy in the shape of a lemon This candy is not wrapped. Beat in as much flour as you can, stir in remaining flour. Add sugar and lemon peel beat until combined. In this recipe, I replace the vodka with sake and I drop the Triple Sec, which can be heavy and cloying. Beat butter and shortening with an electric mixer on high for 30 seconds. Meet my sake lemon drop, sweet, tart and super smooth.Ī traditional lemon drop is a vodka-based cocktail with a sweet and sour lemony flavor–typically made using fresh lemon juice, triple sec and simple syrup. With this in mind, I decided to revisit sake, determined to find a way to really enjoy it. I prefer my drinks more tart than sweet, and with something interesting. If I am going to indulge in a cocktail, I want it to be a great one. And if you have read any of my posts on cocktails, you’ll know I picky about mixed drinks too. Even when it’s the “good stuff,” I don’t typically enjoy it straight. For me personally, hard alcohol is always tricky. Straight-up sake always struck me as too medicinal. Friends always said, “drink the really good stuff and you will love it.” They were wrong. I have tried it warm and cold, over the years, but never loved it. ![]()
0 Comments
Leave a Reply. |
Details
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |